What were those little round things you ask and how can *I* cook them? It's commonly called "toasted couscous" and the Osem brand is found in many supermarkets in the Kosher aisle. Basic cooking is like rice, and you can add broth, onions, spices, whatever.
Posted by: Jenny at February 29, 2004 01:13 PMa beautiful arrangement indeed, but what happened to dessert??? i think a few of us were a bit saddened by the lack of a sugar rush to help us enter the afternoon sessions...
Posted by: udanium235 at February 29, 2004 02:12 PM